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Whether its in tender cutlets or savory meatballs, veal is a wonderful meat to cook with Next, place the floured veal into the beaten eggs, coating completely. Find the perfect veal recipes for your table.

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Remove veal scallops to a plate and blot with paper towels Working with 1 piece of veal at a time, dip it first in the flour, shaking off excess Lightly oil a flameproof baking pan or shallow baking dish

Spoon into the pan 1/2 cup of the tomato sauce.

Heavily sprinkle the veal with salt Dredge the veal pieces in the flour and shake off excess Dip in the egg mixture, then coat both sides with breadcrumbs Deselect all 8 slices white bread, crusts removed flour for dredging 2 large eggs 2 tablespoons whole milk kosher salt and freshly ground black pepper 2 veal cutlets (scaloppini) (about 2 1/2.

When all the veal has been browned, ditch the oil in the pan Add the wine and capers and reduce by half Add in the chicken stock, season with salt, and cook until it has slightly thickened. Quick & easy more veal recipes 5 ingredients or less highly rated veal piccata the ultimate veal piccata veal piccata with parsley and capers veal piccata chops with parmesan and parsley

Season the veal with salt and pepper